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poultry diseases one of most important poultry science
in this course I try to combine knowledge from references and academic lectures with field experience
first steps in poultry diseases observing the diseased bird or sick bird and notice the clinical signs
gasping respiratory signs indicate problem in respiratory system
diarrhea indicate problem in digestive system
nervous signs indicate problem in nervous system
differential diagnosis is further step
post mortem examination open the carcass and notice the post mortem lesions
give indication and help IN suspect famous diseases
send blood sample and tissue sample to the lab to confirm the diagnosis
blood sample is taken from wing vein with sterile syringe
representative sample of the flock according the number of the flock the sample are taken randomly
for Elisa test for A titer for Nd /IB/IBD/AI
tissue sample are taken under sterile condition and impressed o FTA or send the sample to lab in ice bags
course topics
what you will learn in the course
How can we deal with poultry infectious diseases?
three factors influence expression of infectious disease
virulence of the causative agent
the level of exposure of the host
susceptibility of the host or immune status of the host
uniformity and resistance of individual reflect flock performance
identification of the pathogen by two methods classical methods and molecular methods
General notes of poultry diseases
some diseases cause nervous system others cause diarhae
some diseases transmitted vertically others horizontally
how to investigates afield problem
step by step how to solve problem of sick flock
conducting necropsy
step y step how to conducting necropsy
laboratory diagnosis of poultry diseases
role of la in confirming a viral or bacterial disease
Bacterial diseases symptoms lesions diagnosis treatment prevention and control
chlamydiosis
infectious coryza
salmonellosis
arizoniasis
fowl cholera
mycoplasmosis
colibacillosis
viral diseases symptoms lesions diagnosis treatment prevention and control
avian adeno
avian influenza
Newcastle disease virus
IBD
IB
ILT
Marks
Pox
DVE duck virus enteritis
DVH duck virus hepatitis
AE avian encephalomyelitis
Nutrition deficiency diseases
Biotin deficiency
Riboflavin deficiency
vitamin A deficiency
vitamin E deficiency
Rickets in poultry
parasitic diseases
external parasites
internal parasites
coccidiosis chicken coccidiosis
turkey coccidiosis
Everything You Need to Know About poultry diseases for professionals
This course is a comprehensive and well-structured introduction to poultry diseases for professionals. The instructor, Mohamed AL ashram, is a leading expert in the field with a wealth of experience in Teaching & Academics to share.
The course is well-structured and easy to follow, and the instructor does a great job of explaining complex concepts in a clear and concise way.
The course is divided into sections, each of which covers a different aspect related to Science. Each module contains a series of video lectures, readings, and hands-on exercises.
The instructor does a great job of explaining each topic in a clear and concise way. He/She also provides plenty of examples and exercises to help students learn the material.
One of the things I liked most about this course is that it is very practical. The instructor focuses on teaching students the skills and knowledge they need to succeed in the real world. He/She also provides students with access to a variety of resources, including templates, checklists, and cheat sheets.
Another thing I liked about this course is that it is offered on Udemy. Udemy is a great platform for taking online courses because it offers a lot of flexibility for students. Students can choose to take courses at their own pace, and they can access the course materials from anywhere with an internet connection.
Udemy also offers a variety of payment options, so students can find a plan that works for them. The course also has a very active community forum where students can ask questions and interact with each other. The instructor is also very responsive to student questions and feedback.
Overall, I highly recommend this course to anyone who is interested in learning poultry diseases for professionals. It is a well-organized and informative course that will teach you the skills and knowledge you need to succeed.
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